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Recipes

Scotch Ale

    SCOTCH ALE Strong Scottish ale that has pronounced malt character. Estimated Original Gravity: 1.080 Estimated Final Gravity: 1.012 ABV. ~8% Fermentation Time: 3 Weeks Bottle… Read More »Scotch Ale

    Schwarzbier

      SCHWARZBIER Traditional German black lager. Estimated Original Gravity: 1.055 Estimated Final Gravity: 1.012 ABV. ~5% Fermentation Time: 1 Month Bottle Conditioning Time: 2 Weeks Batch… Read More »Schwarzbier

      Saison

        SAISON Belgian pale ale with moderate to high alcohol and pronounced fruit and spice flavors. Estimated Original Gravity: 1.060 Estimated Final Gravity: 1.010 ABV. ~6%… Read More »Saison

        Rye Pale Ale

          RYE PALE ALE Malty balanced with hints of spicy rye. Estimated Original Gravity: 1.055 Estimated Final Gravity: 1.010 ABV. ~5% Fermentation Time: 2 Weeks Bottle… Read More »Rye Pale Ale

          Rye IPA

            RYE IPA Hop forward copper ale with notes of spice and a dry finish. Estimated Original Gravity: 1.060 Estimated Final Gravity: 1.010 ABV. ~5% Fermentation… Read More »Rye IPA

            Red Ale

              RED ALE Classic pub style ale with deep red color. Estimated Original Gravity: 1.040 Estimated Final Gravity: 1.010 ABV. ~4% Fermentation Time: 2 Weeks Bottle… Read More »Red Ale

              Porter

                PORTER Traditional dark ale with a clean balanced roast profile. Estimated Original Gravity: 1.050 Estimated Final Gravity: 1.012 ABV. ~5% Fermentation Time: 2 Weeks Bottle… Read More »Porter

                Park Ave Porter

                  PARK AVE PORTER American Hop Forward Porter. Estimated Original Gravity: 1.050 Estimated Final Gravity: 1.012 ABV. ~5% Fermentation Time: 2 Weeks Bottle Conditioning Time: 2… Read More »Park Ave Porter

                  English Old Ale

                    ENGLISH OLD ALE Traditional strong English beer. Estimated Original Gravity: 1.060 Estimated Final Gravity: 1.012 ABV. ~6% Fermentation Time: 3 Weeks Bottle Conditioning Time: 2… Read More »English Old Ale

                    Oatmeal Stout

                      OATMEAL STOUT Breakfast is served with this smooth, full bodied dark ale. Estimated Original Gravity: 1.050 Estimated Final Gravity: 1.012 ABV. ~5% Fermentation Time: 2… Read More »Oatmeal Stout