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    AMERICAN FARMHOUSE


    Refreshing light beer with hints of yeast esters.

    Estimated Original Gravity: 1.050
    Estimated Final Gravity: 1.008
    ABV. ~5.5%
    Fermentation Time: 2-3 Weeks
    Bottle Conditioning Time: 2 Weeks
    Batch Size: 5 Gallons
    Difficulty ★ ★ ☆ ☆ ☆

    Beer Impressions

    Beer Judging Certification Guideline

    Most commonly, a pale, refreshing, highly-attenuated, moderately-bitter, moderate-strength Belgian style ale with a very dry finish. Typically highly carbonated, and using non-barley cereal grains and optional spices for complexity, as complements the expressive yeast character that is fruity, spicy, and not overly phenolic. Less common variations include both lower-alcohol and higher-alcohol products, as well as darker versions with additional malt character.

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