BELGIAN TRIPEL
Red, rich malty strong ale with forward yeast profile.

Estimated Original Gravity: 1.080 |
Estimated Final Gravity: 1.015 |
ABV. ~8.5% |
Fermentation Time: 3 Weeks |
Bottle Conditioning Time: 2 Weeks |
Batch Size: 5 Gallons |
Difficulty ★ ★ ★ ☆ ☆ |
Beer Impressions
Beer Judging Certification Guideline
A strong, pale, somewhat spicy Belgian ale with a pleasant rounded malt flavor, firm bitterness, and dry finish. Quite aromatic, with spicy, fruity, and light alcohol notes combining with the supportive clean malt character to produce a surprisingly drinkable beverage considering the high alcohol content.
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