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    BELGIAN TRIPEL


    Red, rich malty strong ale with forward yeast profile.

    Estimated Original Gravity: 1.080
    Estimated Final Gravity: 1.015
    ABV. ~8.5%
    Fermentation Time: 3 Weeks
    Bottle Conditioning Time: 2 Weeks
    Batch Size: 5 Gallons
    Difficulty ★ ★ ★ ☆ ☆

    Beer Impressions

    Beer Judging Certification Guideline

    A strong, pale, somewhat spicy Belgian ale with a pleasant rounded malt flavor, firm bitterness, and dry finish. Quite aromatic, with spicy, fruity, and light alcohol notes combining with the supportive clean malt character to produce a surprisingly drinkable beverage considering the high alcohol content.

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