Highly Hopped Dark ale.
|Estimated Original Gravity: 1.065|
|Estimated Final Gravity: 1.012|
|Fermentation Time: 3 Weeks|
|Bottle Conditioning Time: 2 Weeks|
|Batch Size: 5 Gallons|
|Difficulty ★ ★ ★ ☆ ☆|
Beer Judging Certification Guideline
A beer with the dryness, hop-forward balance, and flavor characteristics of an American IPA, only darker in color – but without strongly roasted or burnt flavors. The flavor of darker malts is gentle and supportive, not a major flavor component. Drinkability is a key characteristic.