Traditional strong English beer.

Estimated Original Gravity: 1.060

Estimated Final Gravity: 1.012

ABV. ~6%

Fermentation Time: 3 Weeks

Bottle Conditioning Time: 2 Weeks

Batch Size: 5 Gallons

Difficulty ★ ★ ★ ☆ ☆

Beer Impressions

Beer Judging Certification Guideline

An ale of significant alcoholic strength, bigger than strong bitters and brown porters, though usually not as strong or rich as barleywine. Usually tilted toward a sweeter, maltier balance. “It should be a warming beer of the type that is best drunk in half pints by a warm fire on a cold winter’s night”

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