FRUITED SOUR ALE
A lightly soured fruit ale

Estimated Original Gravity: 1.040 |
Estimated Final Gravity: 1.006 |
ABV. ~5% |
Fermentation Time: 2 Weeks |
Bottle Conditioning Time: 2 Weeks |
Batch Size: 5 Gallons |
Difficulty ★ ★ ★ ☆ ☆ |
Beer Impressions
Beer Judging Certification Guideline
A pleasant integration of fruit with beer, but still recognizable as beer. The fruit character should be evident but in balance with the beer, not so forward as to suggest an artificial product.
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