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    Rye IPA

    Hop forward copper ale with notes of spice and a dry finish.

    Estimated Original Gravity: 1.060
    Estimated Final Gravity: 1.010
    ABV. ~5%
    Fermentation Time: 2 Weeks
    Bottle Conditioning Time: 2 Weeks
    Batch Size: 5 Gallons
    Difficulty ★ ★ ★ ☆ ☆

    Beer Impressions

    Beer Judging Certification Guideline

    An American IPA with spicy, grainy rye malt. The rye gives a bready and peppery flavor, a creamier body, and a dry, grainy finish.

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