Hop forward copper ale with notes of spice and a dry finish.
|Estimated Original Gravity: 1.060|
|Estimated Final Gravity: 1.010|
|Fermentation Time: 2 Weeks|
|Bottle Conditioning Time: 2 Weeks|
|Batch Size: 5 Gallons|
|Difficulty ★ ★ ★ ☆ ☆|
Beer Judging Certification Guideline
An American IPA with spicy, grainy rye malt. The rye gives a bready and peppery flavor, a creamier body, and a dry, grainy finish.
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