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    STOUT


    Roasted and full-bodied dark ale.

    Estimated Original Gravity: 1.045
    Estimated Final Gravity: 1.012
    ABV. ~4.5%
    Fermentation Time: 2 Weeks
    Bottle Conditioning Time: 2 Weeks
    Batch Size: 5 Gallons
    Difficulty ★ ★ ☆ ☆ ☆

    Beer Impressions

    Beer Judging Certification Guideline

    A black beer with a pronounced roasted flavor, often similar to coffee. The balance can range from fairly even to quite bitter, with the more balanced versions having a little malty sweetness and the bitter versions being quite dry. Draught versions typically are creamy from a nitro pour, but bottled versions will not have this dispense-derived character. The roasted flavor

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